I am a journalist and translator and author of who lives in Istanbul since 2009. During this time I started to study Gastronomy and wrote Gourmet guide to Istanbul (available in Ukrainian and Russian).
I consult on Turkish cuisine media, corporate clients and curious travellers. I create and organize special tastings, workshops, gastronomic trips and quests in Istanbul.
I would be happy to introduce you to real Istanbul – a giant city, full of flavours, fragrances, emotions and mysterious legends.
You are welcome to ask for advice from the author of the guidebook (that is me :)) or get consulted regarding planning of your future trip to Istanbul.